COLOUR: Very deep and vibrant purple.
AROMA: Spicy and aromatic, with hints of dried fruits and wild berries very prominent freshness.
PALATE: Dry, medium bodied with very attractive spice flavours. Assertive tannins that finish the wine with authentic fresh- fruit derived flavours. Wild and honest!
FOOD MATCH: This wine is meant for grilled and roasted meats.
CELLARING: Drink in the medium term to enjoy the richness and freshness of flavour.
REGION: Margaret River
VINTAGE NOTES: Vintage 2017 for Margaret River was very cool and quite late. An interesting year for reds – vibrant colours and aromatic lift being a standout feature and most suited to this style that we have assembled.
COMPOSITION: Shiraz 51%: Tempranillo 40%: Malbec 9%
WINEMAKING: Batches of each variety were selected in the vineyards especially for this project and fermented separately. Tasting of each component revealed the best composition with a predominance of Shiraz for fruit sweetness, and Tempranillo for spice and Malbec for colour and aromatic lift. Minimal oak time to preserve the positives.
ALCOHOL: 13.6% vol. STANDARD DRINKS: 8